Mirabeau Azure Provence Rosé

Intense and expressive on the nose with notes of pomelo, orange zest and mandarine arranged over a generous layer of peach and apricot.

An elegant pale peach Rosé with fuchsia reflections. Citrus fruits are leading on the nose, with pomelo, orange zest and mandarine arranged over a generous layer of peach and apricot. Floral notes complement an expressive and harmonious profile. Soft and fresh on the palate with a neat citrus acidity. Notes of mandarine and pear on a
lasting finish. An accomplished light and aromatic, food wine and a lovely aperitif

Range:
Origin: Côtes de Provence
Varieties: 60% Grenache, 25% Syrah, 15% Cinsault
Site: 200-300m Altitude
Soil: Clay and limestone
Yield: 55 hl/hectare
Vinification: Night harvested followed by gentle direct
pressing, partial cold stabulation and
temperature controlled fermentation.
Analysis: Alcohol 12.7% / pH 3.43 / RS <1g/l
Allergens: Contains sulphites

Azure is best paired with juicy seafood and grilled white meats, such as Indian barbecued turkey skewers, king prawns à la plancha with pistou mayonnaise, or bocconcini with grilled heirloom.

2021 Vintage Cat. IV – Berlin Wine Trophy
85 Points – Mundus Vini
Get recipes to pair with Azure Spec Sheet

Morello cherry and orange peel on the nose, with good fruit and a balancing note of bitterness on the palate.

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